We were formerly known as Noodle Noodle established in 2013. Since then, we have rebranded to LAI 禮譽尚饌 following our new concept as we move towards a new food chapter in our story. We are still the same owners, Gary and Shirley and the word ‘’Lai’’ is a part of Gary’s name, Kar Lai Gary.

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We are taking our excellent chefs with us on this new journey. Established chefs is a key component to excellent food and we want to give you the best Asian cuisine that is both exciting and based on tradition.

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At LAI by Noodle Noodle, you can expect to experience excellent food with excellent wine pairing. A menu composed by innovative Head Chef, Eirikur, along with skilled sous-chefs that will awaken your taste-buds. We use local seasonal ingredients for the best flavour profiles.

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Welcome to LAI - Made by real food enthusiasts.